LUNCH MENU PK-2nd
Carbohydrate Count
February 6 - 10, 2012
|
Mon - 02/06/2012 |
Portion |
G |
|
Beef Nacho Meat |
1/4 Cup |
4.03 |
|
Tue - 02/07/2012 |
Portion |
G |
|
Chicken, Sweet & Sour |
3/8 Cup |
5.90 |
|
Wed - 02/08/2012 |
Portion |
G |
|
Cheeseburger, PK-5th |
Patty |
2.74 |
|
Thu - 02/09/2012 |
Portion |
G |
|
Breaded Baked Chicken |
1 1/2 oz |
4.00 |
|
Fri - 02/10/2012 |
Portion |
G |
|
Pizza, 4x6, WG Cheese |
4x6 slice |
33.00 |
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.